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Chocolate: From Simple Cookies to Extravagant Showstoppers
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Chocolate is definitive without being intimidating; it is a true home companion for anyone who wants to cook with chocolate.
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What Stands Out
Detalles de producto
| Publisher | William Morrow Cookbooks |
| Publication date | September 9, 1998 |
| Edition | 1st |
| Language | English |
| Print length | 480 pages |
| ISBN-10 | 0060187115 |
| ISBN-13 | 978-0060187118 |
| Item Weight | 3.5 pounds (1.59 kg) |
| Dimensions | 9.54 x 8.42 x 1.64 inches (24.2 x 21.4 x 4.2 cm) |
| Country of Origin | This item will be imported from US |
| What is in the box | Chocolate: From Simple Cookies... For more details, please check description/product details |
DESCRIPCIÓN DEL PRODUCTO
Chocolate: From Simple Cookies to Extravagant Showstoppers
Preguntas y respuestas de los clientes
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Pregunta:
What types of recipes are included in the book?
Respuesta: The book includes recipes for cakes, cookies, creams, custards, ice creams, pies, pastries, sauces, beverages, truffles, pralines, and more. -
Pregunta:
Is this book suitable for beginners?
Respuesta: Yes, the book is designed to be accessible for home cooks of all skill levels. -
Pregunta:
How many recipes does the book contain?
Respuesta: The book contains a total of 380 chocolate recipes.
Cakes Editorial Review
"0060187115" by Nick Malgieri is a cookbook entirely dedicated to chocolate. The book provides readers with a diverse range of chocolate-based recipes with easy-to-follow instructions. The book also offers some tips and information about working with chocolate, but it is primarily a recipe book. Although the lack of detailed information about working with chocolate disappointed some readers, others found the book incredibly helpful and informative.
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ventajas
- Diverse range of chocolate-based recipes
- Easy-to-follow instructions
- Provides some tips and information about working with chocolate
- Helpful and informative for some readers
Contras
- Lack of detailed information about working with chocolate
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USD 29
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características y beneficios
- Offers 380 delicious chocolate recipes for every skill level.
- Bridges the gap between professional techniques and home baking.
- Covers all chocolate types, from cocoa to chips and beyond.
- Provides clear guidance on storage and handling of chocolate.
- Includes recipes for a variety of desserts and confections.
- Features beautiful four-color photography to inspire chocolate lovers.
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