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- 00 Classic Wrist Flour - 25 Kg
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Nº de artículo:
53667570
00 Classic Wrist Flour - 25 Kg
Nº de artículo:
53667570
USD 85
Price Details
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Importado de la tienda UK
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Haz tu pedido ahora y recíbelo por ahí Martes, Agosto 11
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Farina di grano tenero tipo “00″ Classica è una miscela di farine ottenute dalla macinazione di selezionati grani teneri nazionali ed esteri. Consigliata per la lavorazione ad impasto diretto, con tempi di lievitazione medi, è adatta per la preparazione della tipica pizza napoletana.
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What Stands Out
High-Quality Flour
Crafted from premium wheat, Classic+00 Cuff Flour ensures fine texture and superior baking results, making it ideal for professional bakers and home cooks alike who seek exceptional quality in their baked goods.
Versatile Use
Perfect for a variety of recipes, this flour excels in producing bread, pastries, and pasta, catering to diverse culinary needs and enhancing your kitchen's versatility with one essential ingredient.
Large 25kg Bag
Offered in a bulk 25 kg packaging, Classic+00 Cuff Flour provides great value for money, ensuring you have ample supply for multiple baking projects without frequent re-purchases, ideal for both home and commercial kitchens.
Detalles de producto
| Marca | Farine Polselli |
| Prodotto | Altro cibi e bevande |
| EAN | 0652043893745 |
| Country of Origin | Italy |
| Item Weight | 55.1 lbs (24.99 kg) |
Who Should Buy?
-
Bakers and Pastry Chefs
Ideal for professional and home bakers seeking high-quality flour for bread and pastries.
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Food Manufacturers
Excellent for small to medium-sized food production companies needing bulk flour for consistent results.
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Catering Services
Perfect for caterers who require large quantities of flour to bake a variety of dishes for events.
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Casual Bakers
Not suitable for occasional bakers who need smaller quantities as it comes in a large 25 kg bag.
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Preguntas y respuestas de los clientes
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Pregunta:
What are the recommended uses for this flour?
Respuesta: It is recommended for direct dough processing with medium rising times and is suitable for preparing traditional Neapolitan pizza. -
Pregunta:
How many dough balls can be made from each bag?
Respuesta: More than 225 dough balls of 180g each can be made from each bag of flour. -
Pregunta:
What is the rising time for this flour?
Respuesta: The recommended rising time is 8-10 hours.
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Información importante
- Limitaciones: Para los productos enviados al extranjero, ten en cuenta que cualquier garantía del fabricante puede no ser válida; las opciones de servicio del fabricante pueden no estar disponibles; los manuales del producto, las instrucciones y las advertencias de seguridad pueden no estar en los idiomas del país de destino; los productos (y los materiales que los acompañan) pueden no estar diseñados de acuerdo con las normas, especificaciones y requisitos de etiquetado del país de destino; y los productos pueden no ajustarse al voltaje del país de destino y a otras normas eléctricas (lo que requiere el uso de un adaptador o convertidor, si procede). El destinatario es responsable de asegurarse de que el producto puede ser importado legalmente al país de destino. Cuando hagas un pedido a Ubuy o a sus filiales, el destinatario es el importador registrado y debe cumplir todas las leyes y normativas del país de destino.
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USD 85
Haz tu pedido ahora y recíbelo por ahí Martes, Agosto 11
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Fastest cross-border delivery
características y beneficios
- High-quality blend of soft wheat flours
- Ideal for direct dough processing with medium rising times
- Suitable for preparing traditional Neapolitan pizza
- More than 225 dough balls of 180g each per bag of flour
- Excellent resistance to high temperatures, perfect for wood-fired ovens
- 8-10 hours rising time
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